Vertical Smokers With Side Fire Box

The firebox is insulated on the bottom with 1 5 thick concrete and contains 2 6 4 vents on each side of the firebox for ample inlet flow.

Vertical smokers with side fire box.

Porcelain coated oil drip pan. Double bottom ensures the durability of this offset smoker. Each cooker we sell is inspired by one simple desire. Welcome to fatstack smokers we re proud to offer high quality hand made barbecue smokers.

How offset smokers work. These smokers have a large top hatch and a decent sized flatbed grate in the main cooking chamber and a large side firebox chamber. Pro style vertical smoker design for the backyard. This offset smoker belongs to the classic horizontal group with a firebox on the left side and a 2 wheel system on the bottom for more portability.

Fire box with 250 square inch capacity on the side of the smoker. Horizontal smokers support a larger amount of fuel than their vertical counterparts. To bring top notch competition grade barbecue to as many patios decks and back yards as possible. Three shelves to keep all of the essentials required for grilling within your easy reach.

Constructed with heavy gauge powder coated steel to give it a long lasting finish to its color. When you are looking for the best traditional offset smokers you are looking for a nice and large vertical or a barrel type smoker. Offset firebox doubles as a charcoal grill. 5 chrome plated cooking grates.

It weighs a total of 57 pounds which is great considering its total cooking surface of 800 square inches. The vent and chimney can be opened or closed to control the atmosphere in the cooking chamber. A plate like this will radiate heat and move a lot of it over to the right side away from the firebox. Adjustable smoke stack to help control cooking temperature.

Large capacity 1 100 sq. Offset smokers consist of a large chamber which looks like a oil drum or a metal box. Here is a supplier that sells prefab deflectors. Sometimes it is even positioned at the back of the main cooking chamber.

If you suffer from back problems you may want to choose a horizontal smoker instead. The fire is built in a smaller chamber which usually sits off to the side of the main chamber sitting down a little. To control the level of smoke and heat in the central chamber offset smokers have a chimney generally attached at the opposite end to the firebox and a vent on the side of the firebox. This is where you place the food you want to cook.

Side door firebox access.